eatnua

STARTERS

STARTERS

1. Moo Ping

7.95

        Thai-style chargrilled pork skewers marinated in a blend of aromatic spices, coconut milk, with a hint of sweetness, paired with spicy and tangy sauce.

2. Chicken Satay (N)

7.95

       Tender chargrilled chicken skewers marinated in a blend of aromatic spices, served with our signature peanut dipping sauce.

3. Duck Spring Rolls

7.95

        A delightful and savory appetiser that combines the rich flavors of tender duck meat with vegetables, and aromatic herbs.

4. Prawn Tempura

9.50

        Succulent prawns coated in a light and crispy tempura batter, deep-fried to golden perfection.

5. Ka Nom Jeeb (Steamed Thai Dim Sum)

7.95

        A classic steamed siu mai, featuring a filling of chicken and prawn infused with aromatic Thai flavour. 

6. Gai Tod Hat Yai

7.95

        Deep-fried chicken leg with authentic Thai flavours, topped with crispy fried shallots, capturing distinct feature from Southern Thailand – Hat Yai.

7. Laab Crispy Calamari

8.50

        Northeastern Thai twist of crispy calamari, garnished with chili and coriander.

8. Prawn Crackers

3.75

        A crunchy snack in mild-spiced flavors – light, airy, and crispy.

9. Nua Platter (minimum 2 persons)

(per person) 9.00

       Duck Spring Rolls, Chicken Satay, Steamed Thai Dim Sum, and Chargrilled Pork Skewers.  Served with a variety of dips.

N – Contain nuts

 Mild   Medium spicy   Very spicy